Ingredients

The following ingredients have 4 Servings
  • 4 pure pork sausages
  • 2 tsp olive oil
  • 1 cup water
  • 2 lbs boiling potatoes (peeled or washed and unpeeled)
  • Salt (for boiling water)
  • 1 cup milk
  • 4 Tbsp unsalted butter
  • 1/3 cup sour cream
  • Salt and freshly ground pepper
  • 1 medium onion (peeled and thinly sliced)
  • 1 Tbsp vegetable oil
  • 1 Tbsp butter
  • 1 tsp sugar
  • 1 tsp balsamic vinegar
  • 1 1/2 cups beef stock or broth
  • 1 Tbsp cornstarch
  • 1 Tbsp cold water
  • 2 tsp whole grain mustard
  • Salt and black pepper

Instruction