Ingredients
The following ingredients have 4 Servings
- 8 ounces spaghetti noodles
- 10 ounces shrimp (deveined and peeled)
- Salt & pepper
- ½ teaspoon paprika
- 2 tablespoons butter
- 3 cloves garlic
- 1 tablespoon cilantro
- red pepper flakes
- ½ cup mayonnaise (regular, light, or Greek yogurt)
- ⅓ cup sweet thai chili sauce
- juice of ½ of a lime
- 1 teaspoon sriracha sauce
Instruction
- Mix all sauce ingredients together. Set aside.
- Cook spaghetti noodles according to direction on box and then drain.
- Meanwhile, season the shrimp with salt, pepper, and paprika. Melt the butter in a 12 inch pan and add the shrimp. Cook 1-2 minutes per side, adding the garlic the last 30 seconds.
- Turn off the heat and add the pasta and sauce and toss together. Sprinkle with cilantro and chili flakes.
