Ingredients

The following ingredients have 5 Servings
  • 1 1/2 cups whole wheat pastry flour (all-purpose flour or whole wheat flour or a combination will work)
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 3/4 cups milk (any milk works)
  • 2 eggs (lightly beaten)
  • 1/4 cup melted butter (or any type of oil)
  • 1 small ripe banana (mashed)
  • 1 teaspoon vanilla extract
  • 1/4-1/2 cup mini chocolate chips (optional)
  • banana slices and maple syrup (optional for topping)

Instruction

  • Whisk dry ingredients (flour, baking powder and salt) together in a large mixing bowl. Add the wet ingredients (milk, eggs, butter or oil, banana and vanilla) to the dry ingredients. Stir until just combined.
  • Allow batter to sit for 5 to 10 minutes. Meanwhile, heat waffle iron on medium setting, if applicable.
  • Stir in chocolate chips and pour batter onto greased waffle iron. Cook waffle according to waffle iron instructions. Serve waffle with any favorite toppings. We love extra chocolate chips, banana slices and maple syrup!