Ingredients

The following ingredients have 4 Servings
  • 1 box Betty Crocker™ Super Moist™ white cake mix
  • Water, vegetable oil and whole eggs called for on cake mix box
  • 1 cup mashed bananas (2 medium)
  • 3/4 cup miniature semisweet chocolate chips
  • 1 container Betty Crocker™ Rich & Creamy chocolate frosting
  • Banana slices
  • Whipped topping
  • Betty Crocker™ rainbow mix decorating decors
  • Cherries

Instruction

  • Heat oven to 350°F (325°F for dark or nonstick pan). Grease bottom only of 13x9-inch pan. In large bowl, beat cake mix, water, oil, whole eggs and mashed bananas with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally. Stir in chocolate chips. Pour into pan.
  • Bake 38 to 42 minutes or until toothpick inserted in center comes out clean. Cool 15 minutes.
  • In small microwavable bowl, microwave frosting uncovered on High 20 seconds; stir. Microwave 5 to 10 seconds longer or until very soft and smooth; spread evenly over cake. Garnish as desired. Store loosely covered.