Ingredients

The following ingredients have 4 Servings
  • 2 bananas (ripe )
  • 2 Cup almond milk
  • 1/2 Tsp. cinnamon
  • 1 Tsp. turmeric
  • 1/2 Tsp. ground ginger
  • 2 Tsp. cashew butter
  • 2 Tbsp. cashew nuts

Instruction

  • Peel two ripe bananas and put them in the blender. Add milk, all the spices and cashew butter. You can use cow, coconut, almond or even cashew milk. 
  • Blend everything together until smooth and creamy or your desired consistency.
  • Pour into two long glass and serve with ice (optional) and few cashew nuts on top.