Ingredients

The following ingredients have 4 Servings
  • 1 package Nilla wafers
  • 3 3.4 ounce packages banana cream pudding mix (prepared per package directions)
  • 2 - 3 ripe bananas (sliced)
  • 2 - 3 cups whipped topping

Instruction

  • Spread wafers in along bottom of casserole dish in a single layer (we used a 9x13" dish).  If you like a heavier layer of cookies, try crushing them first for a more even result.
  • Place layer of cut bananas over the wafers, and also upright around the edges of the glass pan.
  • Cover bananas with prepared pudding and then whipped topping. Garnish with extra banana slices.
  • Chill until ready to serve (ideally at least 3 hours, but up to 24 hours).