Ingredients
The following ingredients have 4 Servings
- Your favorite chocolate sauce
- 2 tablespoons heavy whipping cream, divided
- 3/4 cup mascarpone cheese
- 3 tablespoons amaretto
- 2 tablespoons sugar
- 8 1/2-inch-thick angel food cake slices
- 24 1/3-inch-thick diagonal banana slices (from about 3 bananas)
- 1/3 cup (about) sliced almonds, toasted
Instruction
- Whisk mascarpone, amaretto, sugar, and 2 tablespoons cream in medium bowl until blended.
- Cut the angel food cake into bite sized pieces (1-2 inches) and place a couple of pieces into each of 4 wine glasses.
- Top the cake with a few banana slices, a generous spoonful of cream mixture, a generous pour of chocolate sauce and some almonds. Repeat parfait layering 1 more time and serve.
