Ingredients

The following ingredients have 4 Servings
  • 2 large bananas (mashed)
  • 1 cup peanut butter (can sub for another nut butter or nut free alternative)
  • 1/4 cup coconut oil
  • 1 tablespoon Cinnamon (optional)

Instruction

  • Line a 12 count muffin tray with muffin liners and set aside.
  • In a large mixing bowl, add your mashed bananas and set aside.
  • In a microwave safe bowl or stovetop, melt your coconut oil with your nut butter. Pour into the mixing bowl and stir through the mashed banana until fully incorporated.
  • Divide mixture amongst muffin tins and refrigerate or freeze until firm.v