Ingredients

The following ingredients have 4 Servings
  • 1 small ripe Banana (about 100 grams)
  • 0.75 cup
  • 1 pinch Vanilla sugar
  • 1 tsp cocoa powder

Instruction

  • Peel banana, coarsely chop and place in a tall vessel.
  • Add milk, vanilla sugar and cocoa. Puree until smooth with an immersion blender.