Ingredients

The following ingredients have 7 Servings
  • 1 1/2 cups flour
  • 2/3 cup sugar
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 egg
  • 1/2 cup melted butter
  • 1/4 cup milk
  • 1 cup mashed ripe bananas
  • 3/4 cup chocolate chips

Instruction

  • Preheat oven to 350. Grease an 8×8 inch baking pan.
  • In a large bowl, mix flour, sugar, baking powder and salt.
  • In a separate bowl, combine bananas, egg, melted butter and milk.
  • Stir banana mixture into flour mixture until just blended.
  • Stir in chocolate chips.
  • Pour batter into pan and bake until toothpick inserted into center of cake comes out clean, about 30-35 minutes. (It may have some melted chocolate on it but no crumbs)
  • Vow not to listen to children who swear they will eat all the fruit you buy. Until the next time they ask.