Ingredients
The following ingredients have 12 Servings
- 4 large eggs (at room temperature)
- 14 oz granulated sugar (2 cups)
- 2 1/2 oz brown sugar (1/3 cup, packed )
- 24 oz mashed ripe bananas (3 cups, from about 6 bananas)
- 8 oz vegetable oil (1 cup, or liquid coconut oil)
- 2 tsp vanilla extract
- 2 oz plain Greek yogurt (1/4 cup, or sour cream)
- 13 3/4 oz all-purpose flour (3 1/4 cups)
- 2 tsp baking soda
- 2 tsp ground cinnamon
- 1/2 tsp salt
- 14 oz dulce de leche (or sweetened condensed milk)
- 1/4 cup milk
- 2 tbsp unsalted butter
- 1/4 cup brown sugar
- 1 tbsp rum (can substitute water or orange juice)
- 1 tsp vanilla extract
- 1/4 tsp ground cinnamon
- 4 large bananas (or 5 medium bananas)
- 6 large egg yolks (at room temperature)
- 7 oz granulated sugar (1 cup)
- 1 lb mascarpone cheese
- ¼ tsp salt
- 2 tsp vanilla extract
- 3/4 cup heavy cream
- 1 1/2 cups heavy cream
- 1/2 cup powdered sugar
- Chocolate pearls (or other chocolate decorations, optional)
- 1 lb chocolate candy coating melts
- Acetate cake collar strips (4" high)
