Ingredients
The following ingredients have 4 Servings
- 2 bananas (mashed)
- 1 cup old fashioned rolled oats
- 1 cup unsweetened almond milk (or your favorite milk)
- 1/2 cup plain Greek yogurt (or coconut yogurt)
- 1 teaspoon maple syrup
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- pinch of sea salt
- pinch of cinnamon (optional)
- 1-2 Tablespoons walnuts
- toppings: additional banana slices (maple syrup, nut butter)
Instruction
- Place all ingredients except the walnuts in a container and stir until well combined. Seal with a lid and place in the fridge overnight (or at least a couple hours).
- Remove from the fridge in the morning and stir. You’ll notice that the oats soak up a lot of the liquid, so you may want to add a little more milk before serving.
- Top oats with walnuts and any other toppings you like. Enjoy cold.
- Overnight oats will keep for up to 5 days in the fridge in a sealed container.