Ingredients

The following ingredients have 24 Servings
  • 3/4 cup butter (softened)
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 1/2 teaspoon cinnamon
  • 2 bananas (ripe and peeled.)

Instruction

  • Preheat oven to 350°.
  • In a mixing bowl, cream together butter, sugars, egg and vanilla.
  • Mash banana in separate bowl, then add to sugar mixture.
  • In a separate bowl, mix dry ingredients and once blended, add to mixture.
  • Drop by tablespoons onto greased cookie sheet.
  • Bake 14-16 minutes until lightly brown.