Ingredients

The following ingredients have 2 Servings
  • 1 cup balsamic vinegar
  • 1 cup avocado oil (I use this brand)
  • 2 tablespoons Dijon mustard
  • 1/2 lemon, juiced
  • 1 small shallot, finely chopped
  • 1 teaspoon crushed red pepper flakes
  • 1 teaspoon onion powder
  • 1 teaspoon sea salt

Instruction

  • Combine all ingredients in a jar with a lid and shake until all ingredients are well incorporated. Shake well before each use. Keep refrigerated.