Ingredients

The following ingredients have 4 Servings
  • 1 pound Brussels sprouts (cut into halves)
  • 1 large apple (and cut into cubes)
  • 4 tablespoons olive oil
  • 2 tablespoons balsamic vinegar
  • 1 teaspoon maple syrup
  • 1 clove crushed garlic

Instruction

  • Preheat the oven to 400 degrees
  • Prepare the ingredients: wash, trim, and cut the Brussels sprouts in half, peel and cut the apple into chunks, crush the garlic.
  • Mix the 2 tablespoons vinegar, 4 tablespoons of oil, garlic clove, and 1 teaspoon of syrup together and set it aside.
  • Place the prepared Brussels sprouts, apples, and garlic in a bowl and toss them with the balsamic oil mixture until all of the apples and Brussels sprouts are coated.
  • Line a baking sheet with parchment paper and arrange the mixture onto the baking sheet and bake for 30 minutes.