Ingredients
The following ingredients have 4 Servings
- 1 cup balsamic vinegar
- 1 tablespoon brown sugar
- Dash of fine sea salt
Instruction
- Stir both ingredients together in a small sauce pan. Allow to simmer on low and reduce by half, approximately 15 minutes. Mixture will thicken when cooling, should coat the back of a spoon. It will not appear thick while still hot, allow it to cool to get the right consistency.
- Stir in dash of fine sea salt.
- If you've tried this recipe, come back and let us know how it was in the comments and ratings!
