Ingredients
The following ingredients have 4 Servings
- 1 lbs steak (1 to 1.5 lbs - ribeye, sirloin, T-bone, etc.)
- 1/4 cup balsamic vinegar
- 1/4 cup Worcestershire sauce
- 1/4 cup low-sodium soy sauce
- 1 tbsp honey
- 1 shallot (thinly sliced)
- 1 tbsp Dijon mustard
- 2 cloves garlic (minced)
- fresh ground pepper to taste
- 1/3 cup balsamic vinegar
- 1 tbsp shallot (minced)
- 2 cloves garlic (minced)
- 1 tbsp low-sodium soy sauce
- 2 tbsp honey
- 2 tsp dijon mustard
- 2/3 cup extra virgin olive oil
- romaine lettuce
- tomatoes (cherry, pear)
- blue cheese crumbles
- croutons
