Ingredients
The following ingredients have 4 Servings
- 195 g plain (all-purp) flour ((1 ½ cups / 7oz) )
- 43 g icing (confectioners / powdered) sugar ((⅓cup / 1.5oz))
- ½ teaspoon salt
- 113 g unsalted butter, chilled, cut into cubes ((1 stick / ½ cup) )
- 2 egg yolks, from large eggs
- ¾ cup pistachios ((85g / 3oz))
- ¾ cup hazelnuts ((85g / 3oz))
- 2 ½ teaspoons cinnamon
- 50 g caster (superfine) sugar ((¼ cup / 1.8oz))
- ¼ cup water ((60ml))
- ½ cup honey ((125ml / 170g))
- 100 g white granulated sugar ((½ cup / 3.50z))
- zest of one orange
- 2 tablespoons orange juice ((notes))
- ½ cup white granulated sugar
- 113 g unsalted butter, softened ((½ cup / 1 stick) )
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 tablespoon plain (all-purp) flour ((notes))
- 1 cup almond meal (ground almonds) ((90g / 3oz) )
