Ingredients

The following ingredients have 4 Servings
  • 4-5 cups turnips (about 2 large, peeled and chopped into a fry shape)
  • 1 Tablespoon avocado oil
  • 1/2 teaspoon sea salt
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon pepper
  • 1/2 teaspoon chili powder
  • 1/3 cup Greek yogurt
  • 2 teaspoons ranch dip powder
  • 1 teaspoon apple cider vinegar

Instruction

  • Preheat oven to 425°F. Add turnips to a large bowl and toss with avocado oil, salt, garlic powder, pepper and chili powder. Pour turnips on to a baking sheet (lined with parchment if you'd like).
  • Roast for 15 minutes. Toss and continue roasting for another 10-15 minutes.
  • While the turnips are baking, make the greek yogurt dip by adding Greek yogurt, ranch powder and apple cider vinegar in a small bowl.
  • Serve turnip fries with Greek yogurt dip and enjoy!