Ingredients
The following ingredients have 32 Servings
- 8 Corn tortilla (small)
- Cooking oil spray
- as needed Salt or seasoning
- 1 tbsp Butter
- 1 tbsp Flour (I used All Purpose flour)
- ½ cup Milk (I used 2 % milk)
- ¼ tsp Salt
- ½ tsp Chili powder
- 1 cup Cheddar cheese (grated – 4 oz)
- to serve Pickled jalapenos