Ingredients
The following ingredients have 4 Servings
- 4 medium sweet potatoes
- 1-2 teaspoons coconut oil (may substitute olive oil or avocado oil)
- Coarse or fine salt
Instruction
- Preheat oven to 375°F.
- Wash the potatoes and pat dry. Rub the potatoes with oil and sprinkle with salt.
- Place potatoes on a baking sheet and bake 45-60 minutes or until fork-tender.
- Remove baking sheet from the oven and serve. Leftovers may be stored in an airtight container in the fridge for up to 4 days.
