Ingredients
The following ingredients have 4 Servings
- 1 cup plus 1/2 cup crumbled saltine crackers (about 1 sleeve of crackers, total)
- 6 ounces fresh lump crabmeat
- 3 tablespoons mayonnaise
- 1 tablespoon finely chopped fresh parsley
- 1 tablespoon finely chopped fresh chives
- 1 small lemon (zest plus 1 teaspoon fresh lemon juice)
- Pinch cayenne pepper
- 4 skinless sole fillets or other thin, mild white fish, such as flounder
- 2 tablespoons unsalted butter, melted, plus more for pan
- Lemon wedges, for serving
