Ingredients

The following ingredients have 4 Servings
  • 1 pkg Cooked Perfect Italian Style Meatballs
  • 3 cups Marinara Sauce
  • 1 box Spaghetti
  • 1 cup Ricotta Cheese
  • 1 1/2 cup Mozzarella Cheese
  • 1/4 tsp Basil
  • 1/4 tsp Oregano
  • 1/4 tsp Parsley

Instruction

  • Heat a large skillet up the meatballs with marinara.Meanwhile, boil water in large saucepan and cook pasta until just about al dente.Once pasta is fully cooked drain until there's only about 1/2 cup of pasta water left.Remove meatballs from sauce.In a large bowl mix the pasta, cheeses (aside from 1/2 cup of mozzarella), and sauce.Place the spaghetti mixture into a safe oven dish.Top with half of the meatballs and push them into the pasta.Top with remaining meatballs, mozzarella, and seasonings.Bake in a 350-degree oven for 15-20 minutes.