Ingredients
The following ingredients have 4 Servings
- 4 small russet potatoes (each about 4-inches long)
- non-stick cooking spray (for wire rack)
- 1 teaspoon paprika (sweet)
- ½ teaspoon garlic powder
- ½ teaspoon kosher salt (plus more for sprinkling)
- ½ teaspoon black pepper (plus more for sprinkling)
- ¼ cup olive oil
- 2 tablespoons chopped parsley
- ¼ cup Parmesan cheese (freshly grated)
- 1 cup sour cream (light kind)
- ¼ cup milk (or more to thin sauce)
- ½ teaspoon onion powder
- 2 tablespoons chives (sliced)
