Ingredients

The following ingredients have 6 Servings
  • 3 large or 6 small russet potatoes
  • 1 cup of pizza sauce
  • 1 1/2 cups shredded mozzarella cheese
  • Toppings such as pepperoni (mushrooms, peppers, pineapple, ham, etc.)

Instruction

  • Wash the potatoes and prick all over with a fork.
  • Bake potatoes at 400°F for about an hour OR microwave on high for 10-15 minutes, flipping halfway through. Potatoes are cooked when easily pierced with a fork in the center.
  • Split potatoes and top with pizza sauce, mozzarella cheese and desired toppings. Broil for 1-2 minutes until bubbly.