Ingredients
The following ingredients have 4 Servings
- 3-4 russet potatoes (sliced very thin on a mandolin)
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1/2 teaspoon of pepper
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of onion powder
- 1 tablespoon butter
- 1 tablespoon flour
- 1/2 cup hot milk
- 2 ounces Gorgonzola cheese (crumbled)
- 3 green onions (chopped thin)
- 4 slices bacon (cooked and crumbled)
