Ingredients

The following ingredients have 4 Servings
  • 2 apples any variety, sliced
  • 2 pears any variety, sliced
  • 2 tablespoons of coconut oil or butter, melted
  • 1/4 cup coconut palm sugar or Swerve brown sugar sweetener

Instruction

  • Preheat oven to 400°F.
  • Add coconut oil or butter to a baking dish and put in the oven while it preheats so the oil will melt.
  • Slice apples and pears.
  • Take out the baking dish and toss fruit in the melted oil.
  • Sprinkle the coconut sugar evenly overe the fruit slices.
  • Bake for 30 -40 minutes or until the fruit is soft and your desired consistency.
  • Eat as is or as a topping for frozen yogurt, vanilla ice cream or coconut whipped cream.