Ingredients

The following ingredients have 1 Servings
  • 1 medium Fresh apple(s) pink lady or empire variety
  • 2 Tbsp Water
  • 2 Tbsp Uncooked quick oats
  • 2.5 tsp Chopped walnuts
  • 2 tsp Whipped salted butter at room temperature
  • 1.25 tsp Dark brown sugar
  • 0.25 tsp Raw lemon peel finely grated
  • 0.25 tsp Ground cinnamon

Instruction

  • Preheat oven to 400°F.
  • Cut a 1/4-in slice off top of apple; use a melon baller to core apple about 3/4s of way to bottom. Place apple in a ramekin; add water to base of ramekin.
  • Bake apple, tightly covered with foil, 25 minutes. Meanwhile, combine oats, walnuts, butter, sugar, lemon peel and cinnamon in a small cup.
  • Remove foil from apple and fill apple with oat mixture; bake, uncovered, until crisp, 5-10 minutes.
  • Makes 1 serving.