Ingredients

The following ingredients have 4 Servings
  • 3 cups cooked shredded chicken (I used a rotisserie)
  • 2 tablespoons fresh lime juice
  • 1/3 cup honey
  • 1 tablespoon chili powder
  • 1/2 teaspoon garlic powder
  • 2 cups shredded cheese
  • 10 soft taco sized flour tortillas
  • Cooking spray
  • 1 cup sour cream
  • 1/3 cup green taco sauce (mild)
  • 1 teaspoon fresh lime juice
  • 1/4 cup fresh cilantro

Instruction

  • Preheat oven to 350 degrees.
  • In a large bowl, combine chicken, lime juice, honey, chili powder, and garlic and mix to coat.
  • Lay out your tortillas, and divide chicken evenly on the center of each tortilla. Top each one with cheese.
  • Roll each tortilla tightly, leaving the ends open, and place them on a baking sheet sprayed with nonstick spray or olive oil.
  • Spray the tops of the taquitos and sprinkle with salt.
  • Bake for 10 minutes, then serve with Cilantro Lime Cream.