Ingredients

The following ingredients have 4 Servings
  • 1 pound sliced ham
  • 1 cup shredded cheddar cheese
  • 10 large eggs
  • 1/2 cup sliced green onions
  • salt and pepper, (to taste)

Instruction

  • Preheat oven to 350F degrees. Spray a muffin tin with nonstick cooking spray.
  • Place individual ham slices over each muffin cup and gently press down in the middle until a cup shape forms.
  • In the bottom of each ham cup, add in about a tablespoon of shredded cheddar cheese.
  • In a medium bowl, whisk eggs together. Stir in sliced green onions and salt and pepper, to taste.
  • Add a couple of tablespoons of the egg mixture into each of the ham cups.
  • Place muffin tin in the oven and bake for about 20-25 minutes.
  • When done, use a fork to gently remove each ham cup and serve.