Ingredients

The following ingredients have 4 Servings
  • 1 pound deli ham (sliced thin)
  • 10 small sandwich buns
  • 10 slices provolone cheese (sliced thick)
  • 2 tablespoons barbecue sauce
  • Mayonnaise

Instruction

  • Heat oven to 350 degrees
  • Slice sandwich buns, and lay flat open on a large baking dish
  • Spread a thin layer of mayonnaise on the top part of each bun, and place cheese over mayo
  • Pile the ham on the bottom part of each bun, and top ham with barbecue sauce
  • Heat in the oven until cheese begins to melt
  • Close the buns, and cook until cheese is fully melted and heated through
  • Enjoy!