Ingredients

The following ingredients have 4 Servings
  • Hake 1 pcs
  • Onion 1 pcs
  • Lemon 0.5 pcs
  • Butter 20 g
  • Olive oil 30 ml
  • Fish seasoning 0.5 tsp
  • Parsley 25 g
  • Salt - to taste
  • Black pepper - to taste

Instruction