Ingredients

The following ingredients have 4 Servings
  • 2 lb salmon fillets 
  • 1/4-1/2 teaspoon garlic powder
  • 1/4-1/2 teaspoon dill (crushed)
  • 8 ounce salted butter
  • 1 tablespoon fresh lemon juice 
  • 2 tablespoons minced parsley
  • 1 teaspoon fresh thyme (can sub 1/4 teaspoon ground thyme )

Instruction