Ingredients
The following ingredients have 6 Servings
- 8 ounces block firm feta cheese
- 1 tablespoon olive oil
- sprig thyme
- A few
- sprig rosemary
- A few
- 2 tablespoons honey
- 1 teaspoon red pepper flakes or pink peppercorns
- crushed
- Crackers
- for serving
Instruction
- Preheat oven to 400°F
- Place the feta on a small baking sheet or in a small casserole dish
- Pour the olive oil over the top and coat
- Place the whole herbs on top of the feta
- Roast in the oven for 10 minutes
- Meanwhile, mix together honey and crushed red pepper flakes
- Remove the feta from the oven and set the oven to broil
- Remove the herbs and reserve to garnish
- Drizzle the honey all over the feta
- Place under the broiler and broil until top is a little brown, about a minute
- Remove from oven, top with crispy herbs and serve warm with crackers