Ingredients
The following ingredients have 4 Servings
- 2 large apples, cored
- 1 medium lemon, cut in half
- 2 tablespoons sugar(optional)
- 1 teaspoon cinnamon
Instruction
- Preheat oven to 200 degrees and arrange baking racks in the top and bottom thirds of the oven.
- Prepare two rimmed baking sheets with parchment paper. With a mandoline or sharp knife, simply slice apples crosswise about 1/8 of an inch.
- Place apple slices in a single layer on prepared sheets, and sprinkle lemon juice from each lemon half on every slice.
- Mix sugar and cinnamon in a bowl. Put contents in a sieve and sprinkle evenly over apple slices.
- Bake for 2 hours or until apple slices are dry and crisp.