Ingredients
The following ingredients have 4 Servings
- 2-3 of your favorite apples
- 2 teaspoons granulated sugar
- 1/4 teaspoon cinnamon
Instruction
- 1. Preheat your oven to 220 degrees. Line two cookie sheets with parchment paper and set aside.
- 2. Slice your apples using a sharp knife or mandolin slicer. You want them fairly thin. Place in a single layer on your two prepared baking sheets.
- 3. Combine the cinnamon and sugar and sprinkle over your apples.
- 4. Bake for one hour. Remove from the oven and flip. Turn the heat down to 170 degrees and put them back in for another hour.
- 5. Turn your oven off and let them sit in there for 2-4 hours, or overnight.
