Ingredients

The following ingredients have 9 Servings
  • 2 pints Häagen-Dazs Chocolate Salted Fudge Truffle Non-Dairy Frozen Dessert
  • 2 cups water
  • 6 tablespoons granulated sugar
  • 1 teaspoon kosher salt
  • 1/4 cup canola oil
  • 2 cups all-purpose flour
  • 2 large eggs (optional)
  • coconut oil spray
  • 1 cup granulated sugar
  • 2 teaspoons ground cinnamon
  • Caramel sauce (dairy-free, optional, for serving)

Instruction