Ingredients
The following ingredients have 4 Servings
- 28 oz. jar marinara ((I used Rao's marinara))
- 1 lb. chicken breasts ((2 breasts, boneless, skinless))
- 4 medium zucchini ((raw and spiralized))
- grated parmesan (to taste)
Instruction
- Preheat oven to 350 F.
- Simply empty the jar of sauce into a cast iron skillet or baking dish and set your chicken into the sauce. Use a spoon to spread some of it over the chicken.
- Bake for about 40 minutes or until the chicken reaches at least 165 F. on a meat thermometer.
- Pour this over some zucchini noodles and dinner is good to go!
- Parmesan optional.
