Ingredients

The following ingredients have 6 Servings
  • 3 1/2 pounds chicken legs (bone-in, skin-on)
  • 1 Tablespoon garlic salt
  • 1 Tablespoon smoked paprika
  • 1/2 Tablespoon onion powder
  • 1/2 Tablespoon black pepper
  • 3 Tablespoons butter (well softened)

Instruction

  • Preheat oven to 425 F. Line a baking sheet with foil and place a wire rack over the top.
  • Rinse chicken drumsticks and pat dry with paper towels.
  • Combine all ingredients except the chicken in a medium bowl. Microwave for 5-10 seconds to just melt the butter. Stir all ingredients together.
  • Using gloved hands, coat the chicken legs with the butter mixture.
  • Place chicken legs on wire rack over baking sheet and bake for 40-45 minutes.
  • Allow to rest for a few minutes before serving.