Ingredients
The following ingredients have 4 Servings
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1 teaspoon onion powder
- 1/4 teaspoon paprika
- 2 tablespoons olive oil
- 1 pounds chicken legs
Instruction
- Preheat oven to 425 degrees. Line baking sheet with foil and lightly spray with nonstick cooking spray and set aside.
- In a small bowl, stir together all seasonings and spices.
- Open package of chicken legs and pat dry with paper towels. Place onto prepared baking sheet and rub with olive oil. Sprinkle with seasonings on all sides.
- Bake 40-45 minutes or until browned and meat thermometer registers 165 degrees or higher. Serve warm.