Ingredients
The following ingredients have 4 Servings
- Fresh Mozarella
- Fontina Cheese
- Parmesan Cheese
- 6 Large Eggs
- 4 Teaspoons Gourmet Gardens Basil
- 2 Tablespoons Greek Yogurt
- 2 Tablespoons Butter (Unsalted, melted)
- 1/3 Cup Milk
- 1/2 Cup Flour
- 1/2 Teaspoon Sea Salt
- Fresh Cracked Black Pepper
- 6 Large Tomatoes (quartered)
- Olive Oil
- Kosher Salt
- Pepper
- 2 Cloves Garlic
- 2 Tablespoons Oil from tomatoes (plus juice (these are basically the pan drippings from roasting the tomatoes))
- 2 Tablespoons Dried Onions
- 1 Teaspoon Oregano
- 1 Teaspoon Kosher Salt
- Fresh Black Pepper
- 2 Bay Leaves
- 1 Large Carrot (grated)