Ingredients
The following ingredients have 4 Servings
- 16 ounces cream cheese (room temperature (2 bricks))
- 4 cups cooked shredded chicken
- 1 cup shredded Mexican blend cheese
- 1 cup light ranch dressing
- 1 bottle Franks RedHot Buffalo Sauce (or original)
Instruction
- Combine all ingredients, mixing thoroughly.
- Pour mixture into a nonstick or sprayed baking dish.
- Bake at 350°F for 20-30 minutes, or until fully heated through.