Ingredients

The following ingredients have 8 Servings
  • 16 oz wheel of Brie
  • 2 Tbsp butter
  • 1/2 cup brown sugar
  • 2 Tbsp apple or pineapple Juice
  • 6 oz blackberries
  • 1 cup coarsely chopped walnuts (toasted)
  • 3 oz raspberries
  • Toasted french baguette slices or crackers
  • Grapes and/or apple slices

Instruction

  • Preheat oven to 375 degrees F
  • Put brie in an oven proof pan and bake for 10 minutes until just starting to melt.
  • While brie is warming, melt butter and brown sugar in pan and stir until melted.
  • Add juice and stir until incorporated.
  • Add in blackberries, stir until berries are warm; mash a couple to add some color to the sauce. Add the chopped nuts to the mixture and remove from stove-top.
  • Remove brie from oven and top with fruit and nut mixture; scatter raspberries over the top.
  • Serve with baguette slices and grapes or apple slices.