Ingredients
The following ingredients have 8 Servings
- 1/4 cup extra virgin olive oil (divided)
- 1 medium onion (thinly sliced)
- 16 wonton wrappers (diagonally sliced)
- 2 tablespoons rosemary (minced)
- salt and pepper to taste
- 8 ounces brie cheese
- 1/4 cup pepper jelly (mild or hot)
Instruction
- Heat half of the olive oil (2 tablespoons) over medium high heat in a deep skillet and add onion slices. Sprinkle with salt and pepper to taste and saute until golden brown and caramelized, about 15 minutes, stirring frequently.
- Pre-heat oven to 350 degrees and line a baking sheet with foil. Using a pastry brush, gently brush both sides of the wonton wrappers with olive oil and sprinkle with rosemary and salt and pepper to taste. Bake until golden brown and crispy, about 7-9 minutes.
- Place brie in the center of a baking dish and top with caramelized onions and pepper jelly. Bake in 350 degree onion until warm and starting to melt, about 15-20 minutes. Serve with wonton crisps.
