Ingredients
The following ingredients have 8 Servings
- 1 lb. dry navy beans (2.25 cups)
- 4 strips thick center cut bacon (high quality)
- 2 cups chicken broth
- 1 cup water
- 1/3 cup ketchup
- ½ cup brown sugar
- 3 tablespoons dark molasses
- 1 teaspoon Worcestershire sauce
- 1 teaspoon hot sauce (flavor enhancer, doesn’t make it spicy)
- 1 yellow onion (diced)
- 2 tablespoons cornstarch (plus 2 tbsp. cold water)
- 1 teaspoon mustard powder
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- 1 pinch ginger
