Ingredients

The following ingredients have 4 Servings
  • 1 lb. Asparagus
  • 3 tablespoons sea salt
  • coarse sea salt.

Instruction

  • Preheat oven to 400 degrees. 
  • Place the asparagus on the baking sheet in a single layer, and drizzle with olive oil. 
  • Add sprinkle with coarse sea salt. 
  • Toss the asparagus, making sure they're covered with olive oil and sea salt. 
  • Bake for 10 minutes.