Ingredients

The following ingredients have 4 Servings
  • 1 cup flour
  • 3/4 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • pinch salt
  • 1/3 cup sugar
  • 1/4 teaspoon cinnamon
  • 1 egg
  • 2 tablespoon greek yogurt
  • 1/2 cup + 1 tablespoon milk
  • 1/2 teaspoon vanilla
  • 2 tablespoons apple butter
  • 1 tablespoon butter melted ((let cool))
  • 1/2 cup powdered/icing sugar
  • 1/2 teaspoon vanilla
  • 2 tablespoons maple syrup
  • 1/2 tablespoon milk (more or less depending on how thick you like it)

Instruction

  • Pre-heat oven to 350°  (180° celsius).  Grease and flour a 6 donut pan.Melt butter and let cool.In a large bowl whisk together flour, baking powder, baking soda, salt, sugar and cinnamon.In a medium bowl whisk together, egg, yogurt, milk, vanilla, apple butter and cooled butter until smooth.Mix wet ingredients into dry ingredients, until combined.  Spoon into prepared donut pan or pour into a pastry bag and pour into donut pan.  Bake for approximately 10 minutes.  Let cool completely before dipping in frosting.