Ingredients
The following ingredients have 4 Servings
- 2 eggs
- 1/3 cup flour ((for gluten free version, use multi-purpose gluten-free King Arthur flour))
- 3 cups spaghetti squash (, cooked and wringed out (see instructions below))
- 1/2 cup Parmesan cheese (, freshly grated)
- 1/4 salt (, plus extra, if needed)
- 3 green onions (chopped)
- 5 strips bacon (, cooked, drained of fat, and chopped)
- 2 tablespoons olive oil
- 2 green onions (chopped)
- 1/4 cup Greek Yogurt
