Ingredients

The following ingredients have 4 Servings
  • 8 rashers streaky bacon
  • 30ml (2 tbsp) vegetable oil
  • 125ml (½ cup) popcorn kernels
  • 30ml (2 tbsp) honey
  • Salt

Instruction

  • Fry or grill the bacon until crisp. Drain on paper towel, let it cool down and break it into little pieces.
  • Mix the bacon and popcorn together then drizzle with honey.
  • Season to taste and drizzle with honey. Serve immediately.