Ingredients

The following ingredients have 4 Servings
  • 12 bacon strips
  • 12 eggs
  • 1/2 tsp ground pepper

Instruction

  • Preheat oven to 375 degrees.
  • Arrange bacon in skillet and cook until just beginning to crisp but you can still bend it to fit in muffin pan.
  • Place a slice of bacon into each muffin cup so that the bacon lines the edges of the cup. Repeat with remaining bacon.
  • Carefully crack the egg into each muffin cup so that it is in the middle of the bacon. Sprinkle with pepper. Repeat with remaining eggs
  • Place muffin tin into preheated oven and bacon for about 20 minutes or until eggs or set.